Home LivingAppliancesKitchen6 foods you should avoid cooking in an Instant PotIf you love your Instant Pot or multi cooker, DON’T put these foods in them!When you purchase through links on our site, we may earn an affiliate commission.Here’s how it works.
Home LivingAppliancesKitchen6 foods you should avoid cooking in an Instant PotIf you love your Instant Pot or multi cooker, DON’T put these foods in them!When you purchase through links on our site, we may earn an affiliate commission.Here’s how it works.
If you love your Instant Pot or multi cooker, DON’T put these foods in them!
When you purchase through links on our site, we may earn an affiliate commission.Here’s how it works.
(Image credit: Instant Pot)
(Image credit: Instant Pot)
From thebest Instant Potsto thebest air fryers, it seems that a multitude of kitchen appliances are more geared towards saving time, money and energy while making meals. Whether you love to cook or can’t stand being in the kitchen, devices like Instant Pot multi cookers perform a variety of cooking methods at a simple touch of a button, including pressure cooking, steaming and slow cooking.
But despite the power and ease behind Instant Pots and other popular multi cookers, they can’t do everything, and to be honest, they shouldn’t. That’s if you want to get the best results from your chosen meal and if you don’t want to damage your appliance. So, to help you get the most out of your Instant Pot, here are 6 foods you should avoid cooking in it.
Before I get into the list, it’s worth noting that there have been many exciting advancements in multi cookers, including the addition of extra cooking methods. For example, theInstant Pot Duo Crisp & Air Fryerand theNinja Foodi 11-in-1 SmartLid Multi Cookerare both 5-star appliances that can air fry your food alongside other multi cooking functions. But for the sake of this list, I’ll be looking at your standard Instant Pot-style multi cookers which don’t have an air fryer feature. Now, let’s get on with the list!
1. Seafood
(Image credit: Terje Sollie / Pexels)
(Image credit: Terje Sollie / Pexels)
The first thing you should never cook in an Instant Pot or multi cooker is seafood. Seafood like oysters, clams, muscles, shrimp and other types of fish are extremely delicate and can’t handle slow or pressure cooking modes. This type of seafood is also quite tricky to cook in general, as you need to cook it at the perfect temperature which can be hard to achieve with an Instant Pot. Cooking seafood at the wrong temperature and for too long or too little can result in chewy, mushy food and it can increase the risk of food poisoning.
2. Dairy
(Image credit: Charlotte May / Pexels)
(Image credit: Charlotte May / Pexels)
Dairy products like milk, cheese and cream shouldn’t go in your Instant Pot. This is because the heat of your multi cooker can cause the milk to curdle, which won’t taste nice and in most cases, will completely ruin your meal. Having said this, you can add milk or cheese once you’ve finished cooking your meal and when the heat is off. It’s also worth noting that some multi cookers like theSage The Fast Slow Gocan make yoghurt, so make sure to hang on to the instructions manual to give this a try.
3. Fried chicken
(Image credit: Shardar Tarikul Islam / Unsplash)
(Image credit: Shardar Tarikul Islam / Unsplash)
Any kind of crispy food like fried chicken shouldn’t go in your multi cooker – unless it has an air frying function. To put it plainly, Instant Pots aren’t designed to do this type of cooking so it won’t give your food the crisp and crunchy texture that you’re after. Your Instant Pot or multi cooker won’t be able to heat oil to the high temperature you need for frying, which can result in burnt or soggy mushy food. This type of heat can also put strain on your appliance and even cause it to catch fire.
4. Pasta
(Image credit: Heather Gill / Unsplash)
(Image credit: Heather Gill / Unsplash)
This next one might sound confusing as there are many multi cooker pasta and noodle recipes out there for you to try. However, it’s best to avoid cooking pasta, noodles and certain types of lentils in an Instant Pot, as it’ll most likely come out unevenly cooked or excessively gummy and claggy. Pasta water and the pasta itself can also clog your multi cooker which can damage it in the long run.
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5. Bread
(Image credit: Jude Infantini / Unsplash)
(Image credit: Jude Infantini / Unsplash)
Another food that you’ll see many Instant Pot recipes for is bread. However, baking bread in a multi cooker won’t give you the tastiest loaf as you’re steaming the dough rather than baking it. This results in under-proved bread that hasn’t risen very well and doesn’t have a brown crust, so the flavour, texture and look of the bread isn’t as good as what you’d get with thebest bread maker.
6. Steak
(Image credit: Justus Menke / Unsplash)
(Image credit: Justus Menke / Unsplash)
Finally, if you fancy a juicy rare steak, you should steer clear of an Instant Pot. While an Instant Pot is brilliant at breaking down tough cuts of meat and it can provide a good sear, it doesn’t yield the best results from a nice piece of steak. If you cook your steak in an Instant Pot, it will come out cooked and ready to eat, but you don’t have much of a say over how it’s cooked, so, if you like your steak rare, you won’t get this from your multi cooker.
For more cooking tips, check out these7 foods you should NEVER cook in an air fryer.
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